In a vintage decor, come and taste our daily specials cooked with fresh market produce: specialties around duck (duck breast, confit, cassoulet, aligot), à la plancha cuisine, large salads. Local wines and craft beers will accompany your menus. Vegetarian and gluten-free dishes offered daily. Grilled a la plancha, themed plates with local products
The afternoon continues at the Salon de Thé where you will find homemade pastries, homemade ice cream, artisanal fruit juices, smoothies, milkshakes and a large selection of Mariage Frères teas.
Offers vegetarian dishes, gluten-free dishes.